Révolution Réchauffé
Bitter, sweet, crunchy, and creamy Radicchio Beet Capers Salad
TOOLS TO USE
Révolution Réchauffé will be televised : The Salad That Leftovers Built
Let’s get one thing straight: this salad did not come to play.
It came to slay, stack, and serve.
We made this Radicchio Beet & Walnut Salad when staring down leftover radicchio from our crudité board and half a can of beets just… sitting there. The result? A layered, lip-smacking situation that is as gorgeous as it is nourishing. Bold bitterness, sweet beets, spicy & crispy walnuts, creamy dip—it’s a full-texture experience on a plate.
And yes, it’s part of our Révolution Réchauffé : a series dedicated to turning leftovers into second servings that don’t feel like Plan B.
Radicchio Beet Walnut Salad
This vibrant salad layers bitter radicchio, tangy lemon-sweetened beets, and crispy walnuts with creamy beet dip and vegan dressing. A standout summer staple—and the perfect way to revive leftover radicchio.
Ingredients
- 1 cup radicchio leaves, mix of purple and pink varieties
- 8 slices canned beets, cut into thin slivers
- 2 tbsp beet yogurt dip
- 2 tbsp crispy walnuts, roughly chopped
- 1 tsp walnut oil
- 1 bushel fresh dill, cut sprigs
- 1 tsp lemon or lime juice
- 1 tbsp vegan salad dressing, e.g. Hellmann’s
- Salt and pepper, to taste
- 1 hard-boiled egg, sliced (optional)
Instructions
- In hot pan, sauté walnuts with walnut oil until browned (4-5 mins). Then set aside in bowl to cool.
- Layer radicchio leaves on a plate or shallow bowl.
- Sprinkle lightly with salt.
- Add dill sprigs and beet slivers.
- Drizzle with beet yogurt dip.
- Add lemon or lime juice.
- Scatter crispy walnuts over top.
- Spoon on vegan salad dressing.
- Repeat layers once for a stacked salad.
- Drizzle with walnut oil and season with pepper.
- Garnish with hard-boiled egg if using.
Ain’t No Party Like a Crudités Party with 3 Dips That Actually Slap
Make this !
Did you make this recipe?
Please let us know how it turned out for you! Leave a comment below and tag @moody.eater on Instagram and hashtag it #moodyeater #moodyeatersclub .
