PaNOma: The Good Witch of the Drinks
If Glinda were a cocktail (or mocktail in this case), she’d be the PaNOma—sparkling, refreshing, and delightfully pink. This non-alcoholic twist on a classic Paloma has all the fizz and citrusy flair of its boozy cousin but with none of the tequila-induced regrets. It’s the perfect drink for when you want something whimsical yet refined, and let’s be real—it’s practically begging for a cameo in Wicked’s Emerald City scene.
Why It’s Wickedly Good:
The PaNOma isn’t just a drink—it’s an event. Bright, fizzy, and unapologetically pink, it’ll have you feeling like you’re ready to float off in your own glittering bubble. But it’s also perfect for the sober-curious, the detoxing diva, or anyone who wants to sip something light and zesty without sacrificing any drama.
So, raise your glass and toast to magic, mischief, and being wonderfully good. Because like Glinda said, “It’s all about popular”—and this drink is destined to be just that. Cheers, darling! 🍹✨💖
✰✰✰✰✰ stars if you make a modification of adding tequila, you can add a 6th.
PaNOma (a non-alcohol Paloma)
Equipment
- blender
- Coupe glass
Ingredients
- 2 oz fresh grapefruit juice
- slash of sparkling water
- 1 wedge of lime small
- 1 tsp lime juice
- 1/2 cup of Ice
- drop of maple syrup optional
Instructions
- Put grapefruit juice, lime juce, lime wedge, sparkling water and ice into a blender.
- Blitz for 30 sec until slushy.
- Spoon into coupe glass and garnish with lime wedge.
Notes
Did you make this recipe?
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