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Roasted Cabbage. Photo by Charles Malene for MoodyEater™

Crispy Curry Cabbage Topper

Leftover cabbage? We got you. Instead of crispy onions, try Crispy Curry Cabbage Topper
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Prep Time 20 minutes
Cook Time 8 minutes
Total Time 28 minutes
Course Dinner, Lunch, Snack
Cuisine American, Caribbean
Servings 4 people
Calories 106 kcal

Equipment

  • 1 Frying pan

Ingredients
  

  • pinch salt
  • pinch pepper
  • 1 tsp nutritional yeast
  • ½ tsp curry powder
  • ½ small cabbage cut into wedges

Instructions
 

  • Fry the leftover roasted cabbage in a little bit of olive oil.
  • Add salt, pepper, curry powder and nutritional yeast, while tossing cabbage over heat.
  • Fry til edges are browned and crispy.
    Révolution Réchauffé 01: Close-up of Crispy Curry Cabbage Topper with Trini Corn soup. Photo by Charles Malene for MoodyEater™

Notes

Réchauffé Revolution: What to Do with Leftover Cabbage?
Keyword Cabbage, Crispy Onion Alternative, Leftovers, Snack, Soup Topper, Topper